rice on rice
|appropriate amount of gram|
How to make a quick 15-minute recipe for cute ball of seaweed rice balls (Japanese hand-built sushi) that kids love
The top rice received from the kitchen!
Carrot, radish, cucumber thinly sliced and sprinkle a little salt to soften the water, drain until ready to use, carrot is cut into flowers with the mold oh
Heat the processed rice according to the instructions on high for one minute, add some sushi vinegar and mix well! One rice ball is the size of a rice ball and I can make eight.
Do the carrots first as pictured.
Then add some rice.
Harvesting into pellets using cling film
Spread out, place three carrots, wrap again in plastic wrap to form a ball, tighten and set aside.
Arrange the cherry radishes first, add the rice and wrap tightly in plastic wrap until ready to use.
Place the cucumber first, add the rice and wrap tightly in plastic wrap until ready to use.
Add the rest of the ingredients, mix well and wrap in plastic wrap to form a ball.
dark reddish purple
Set the table!