Shangri-La’s Oatmeal Red Rice
|Black Pepper Diced Beef|
ginger and onion
light soy sauce
|broccoli in abalone sauce|
|Baby Tomatoes with Honey Perilla|
A 15-minute snack Beef with black pepper Broccoli in abalone sauce How to make baby tomatoes with honey perilla #serve microwaved rice#.
Prepare the ingredients for the dinner. Marinate the diced beef overnight in advance. Cut the beef into cubes, add the onion, ginger, wine, a little salt, egg mixture, a little baking soda and mix well with your hands, then add the cornstarch and mix well to cover. Marinate refrigerated in plastic wrap. /group=share_title_a Detailed Beef Marinade Method Reference Link Recipe
First mix the baby tomatoes and prepare the necessary ingredients.
Cut the tomatoes in half and mix with salt, black pepper, honey and chopped basil to taste.
The honey shiso with baby tomatoes is ready. /group=share_title_a Click on the link for details on how to make it.
The vegetables are very tasty when they are sautéed in the abalone sauce.
Sauté on high heat, add a little salt and abalone sauce.
Then clean the pot and add salad oil heat to seventy-eight percent fast marinated beef in advance and stir fry, add light soy sauce, oil and sugar to adjust the sauce, stir fry the pan and sprinkle the black pepper grains can be on the table.
Two dishes arranged a plate, value and delicious co-exist.
Stir-fry the last dish and microwave the rice for 2 minutes to cook the self-warming rice.
A delicious meal, meat, vegetables, grains and rice, nutritionally complete without high calories.
It’s a good idea to make extra portions of each meal to put in your lunchbox, even if it’s a weekday lunch.