How to make breakfast for elementary school students
Omelette, malt cookies, nuts, fruit, white porridge, shrimp and seasonal vegetables.
Yogurt with nuts, congee, steamed buns, fruit, scrambled eggs with cucumber, fish sticks.
Fruit, corn, sausage, boiled eggs.
Omelet, nuts, brown sugar porridge, omelette.
Pasta splash, muffins, fruit and egg salad, milk
Boiled eggs, flower rolls, mushroom persimmons.
Milk, fruit, biscuits.
Fruit, porridge, plum juice, bread.
Hot noodle soup, pastry, passion fruit juice, boiled egg.
Seasonal vegetables, nuts, duck meat, pastries, porridge.
Brown sugar porridge, fruit, stir-fried seasonal vegetables
Spinach soup, muffins, boiled eggs.
Sausage, milk, stir-fried meat with olives, sandwiches.
Stir-fried seasonal vegetables, dry tofu with potato chips, corn, boiled eggs, fruit
Juice, baked potatoes, egg rolls
Grilled Wings, Egg Fried Rice
Cucumber and eggs. Fruit plate.
Chicken wings with cola, juice
Beef brisket and radish soup, egg fried rice
Three kinds of dumplings, deep-fried shrimp, and honey-glazed fish.
Baked potatoes, egg soup.
Mung bean porridge, yogurt
spaghetti with meat sauce
Yang Chun Noodles, Homemade Blueberry Sauce
Pudding, stir-fried beef.
Roasted mushrooms and mung bean porridge
Mushroom soup, baked scones.
Toast Roll + Quail Egg + Shrimp + Nuts + Fruit + Yogurt + Porridge