How to make butterfly pastry with hand pancakes
Take out three hand pies and let the room warm up.
Sprinkle a little bit of flour on the cutting board to prevent streaking, take one of the hand biscuits and sprinkle with sugar.
Cover with a second clutch and sprinkle with more sugar.
Put a third sheet on top and roll it out with a rolling pin.
Roll up to halfway from the net.
The other side, too.
Cut into small slices, brush with egg wash and sprinkle with sugar
Preheat oven to 200 degrees for 15 minutes.