light soy sauce
dark soy sauce
Cilantro and fresh meat ravioli (even better than Lucky Ravioli) is super easy to make!
Add 1 teaspoon of light soy sauce, 2 teaspoons of dark soy sauce, salt, pepper noodles, 1 teaspoon of oyster sauce, 1 egg, half a catty of coriander, stir in one direction for a while, add some water and beat it in, so that the meat mixture will be soft and tasty.
The filling will be ready – then take out our prepared ravioli skin, open package!
Put it in a bowl, ready to eat