In fact, the bar homemade burgers is very simple, can be one or two hair pattern to make meal bun, for the sandwich ingredients can also be according to the family! The ingredients can be mixed to your liking. Pork chops, steak, shrimp, or all-vegetarians will also work. The first is to rub the sesame seeds on the surface into the dough so that there are no sesame seeds on the surface. The trouble with sesame seeds. Second, the choice of flour, I’ve been using Goldfish’s baking flour for the last few years, like the one I’m using today which is also from its family. Good wheat flavor, although it is a hair of bread, but the meal package is well organized, excellent taste. Furthermore, the 500 gram bag is a small bag is very popular with me, usually do lunch bag, a do is 500 grams, can make 20 A meal package, with meals or, and then shaped into other snacks is also very good. Friends like it can be a reference oh.
roasted sesame seeds
The practice of double steak burger
As shown in this picture, we will first make the meal package, with ingredients of goldfish bread flour 500 grams, 400 grams of milk, 1 egg, 60 grams of sugar, corn oil 50 grams, 1 dish of cooked sesame seeds, yeast 4 grams, fine salt 5 grams.
Mix the milk, sugar, fine salt and eggs into the chef’s bucket.
Then add 500 grams of wheat flour for bread, 500 grams of wheat flour in a bag, you can make 20 meal bags.
First knead the dough until slightly smooth, then add corn oil and continue to knead until the film, this step will all be completed in the chef’s machine, and then add cooked sesame seeds, slightly kneaded on it.
Take out the pre-made dough, knead it until smooth, then cover it and let it rise for ten minutes or so, the rise time is only suitable for making one round of bread.
Then divide the dough into equal-sized pieces and knead them until smooth, then knead them until they are ready to go straight into the tray.
Then into the oven, the fermentation process to rise the dough until about twice the size of the dough, now the weather is dry, the best time to ferment in a dish of warm water.
After waking up, take out the tray of water, I transferred the dough into the oven, preheat it at 180 degrees, and bake for 15 minutes. After baking, it is still warm enough to seal the packet for later use.
This time, I made a double steak, so of course, I had to prepare the loose beef and eggs.
Make a sauce with beer, soy sauce, black pepper sauce, starch, and sugar and marinate the steak.
Then fry up the eggs. To make a couple of burgers, fry a couple of eggs.
Add oil to the pan and fry the marinated steak until it is cooked through before cutting it into pieces.
The last thing is to combine all the ingredients, one by one, steak, eggs, cheese, tomato sauce, beef cucumber slices, this combination is good enough.
The homemade burger is very strong, but it is more healthy and healthy. If you like, you can also try it, see if the process is super simple, choose the right flour, this hair meal package taste is also good oh.