[Seven Grain Soymilk]
[Seven Fruit Soymilk]
Except for the drinks.
There are so many other ways to eat soy milk and soybean dregs.
Most of them are simple and practical.
The point is really too! Yes! Eat!
French salted egg cake is a light breakfast or afternoon tea choice, eggs, soy milk, sausage, mixed vegetables ……animal and vegetable protein, carbohydrates, vitamins, minerals ……are concentrated in a bite of cake inside.
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Filling】 50g Taiwan sausage, 60g broccoli, 30g white onion, 30g carrot, a little salt.
【Cake】2 eggs, 150g low gluten flour, 80ml soymilk, 25g olive oil (5g fried filling, the rest for cake), 8g baking powder, salt, black pepper, a little black pepper.
How to eat the fancy way of eating soy milk and bean dregs-2 of Yi s [Sausage Assorted Salted Egg Cake
Cut sausage into slices, broccoli in boiling water for 2 minutes, drain and cut into small pieces, dice white onion and carrots ❶.
❷ Heat oil in a pan, add white onions and carrots, stir fry them for a while, then add sausage and broccoli, sprinkle a little salt and stir fry evenly.
❸ In a bowl, beat the egg, add soy milk, olive oil, salt and black pepper, mix well; add sifted flour and baking powder, mix well; pour in the filling, mix well again.
At the same time, it’s time to take a good look at the product.
If you are ready to use it, you will need to use a smaller grinder, and if you don’t use enough baking powder, the product will look like a brick.
Then I switched to a 6″ grinder and made it again, with a larger cross-section and a softer texture.