black sesame (sesame seed)
How to make the hand pie version of the tart
Four fried eggs.
Cooked eggs, placed in the middle of the handbreads softened at room temperature ahead of time
Put a piece of luncheon meat on it.
Put some vegetables on it.
Use the greaseproof paper that comes with the hand pies to wrap around them.
Once it’s all wrapped up, place it in the cookie sheet and sprinkle with some black sesame seeds.
Fry the cakes until they are cooked through and golden on both sides.
And I served corn chowder.
Look inside the pie.
Hand cakes are wrapped in two sheets of parchment paper, leaving a layer of parchment paper at the bottom, easy to wrap the filling, lift the parchment paper to the middle of the package, after wrapping, remove the parchment paper, put the pie in the pie
Feel free to mix and match the filling ha, I made it for breakfast, so it’s a lunch meat, egg and vegetable, you can make an egg and leek box, you can make the meat filling!