Recreating childhood memories❗️ Eating all the hot dogs you weren’t allowed to eat as a kid
hot dog (loanword)
Green Peppers (bell peppers)
|a little bit|
white granulated sugar
How to make hot dog with green peppers
The ingredients are ready
Pat the bell pepper open with a knife first, then cut it into pieces
With what This, not that powdery texture
Wash and slice the tops of the hot dogs, flatten the garlic and set aside
Heat the oil in a pan, add the garlic when it smokes a little, then blast it.
Put the hot dogs in and cook the ta on medium-low heat.
Spatula and fry to the surface of the hot dog A little burnt and curly.
Add the bell pepper and stir-fry over high heat.
Hot dogs are already salty, so put in the right seasonings (1 tbsp oyster sauce, some salt and sugar, a little soy sauce).
Stir-fry the peppers until the skin (If you don’t like the crunchy texture, add 2 spatulas of water and stir-fry until the juices run dry. )
Let’s go! (*/ω＼*)