O.S.S. No. 2 Loose
ground red pepper
Steamed Fish Soy Sauce
monosodium glutamate (MSG)
Meatloaf okra recipe
Trim the washed okra: remove heads and tails (remove as much or as little as you like), cut in half crosswise.
Once the water is boiling, put it in the steamer and steam for about 8 minutes (chopsticks are soft enough)
Sauce：steamed fish soy sauce, monosodium glutamate, sugar, water
Bring the soup to a boil in a saucepan.
Pour the sauce over the steamed okra.
Grab the meatloaf and add the green onions and red pepper, mix well
Spread the meatloaf over the okra and a layer of green onions
Heat the salad oil in a pan, add a little sesame oil, it will be more fragrant.
Pour hot oil over it.
Done. On the table
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