Since my landlord doesn’t give me a lot of space to put things away, I have to eat as soon as I buy them, especially the vegetables that are more likely to go bad.
And my landlord is a bit nosy, so I try to avoid them and cook in the morning.
This is very good for breakfast, very filling, and very tasty and healthy-!
[Study Abroad Party Recipe] How to Upgrade Oat Milk
First, peel the carrots and cut them into small pieces, put them in the rice cooker, add a little water, not a lot, just spread them all over the bottom.
Peel the squash and cut it into small pieces, put it on the steamer basket inside the rice cooker. Then turn on the cooking mode, my rice cooker is fast cooking for about 20 minutes, during this time you can cook other dishes or prepare lunch. —
When it’s almost done, turn on the rice cooker, poke down the sweet potatoes, and pick them up if they’re already soft (watch out for the heat-), then Add milk and oats to the rice cooker. I just poured it in my usual drinking bowl, so you can increase or decrease at your discretion. Then I add a piece of instant cereal in and stir to combine, then switch to the rice cooker and let it sit for a while.
When all the other dishes are done, you can put the rice cooker on and serve them together – the texture is sweet, the carrots and sweet potatoes are soft, almost no need to chew, just like sweet porridge.