green and red pepper
|appropriate amount of gram|
How to make oyster sauce and abalone mushrooms
Prepare the ingredients, then wash the apricot mushrooms and green and red peppers
Cut the mushrooms into strips, and cut the green and red peppers.
When the oil is hot, pour in the mushroom strips and fry until the mushrooms are golden brown, then remove with a spoon to a plate.
When the oil is heated, add the ingredients and stir-fry in sequence, until the peppers are somewhat soft.
Pour in the fried mushrooms and stir-fry, add in the wine, oyster sauce, soy sauce, salt and stir-fry, then turn off the heat.
plate can eat it – muma taste great it, with spicy green and red pepper I ate a half steamed bun