thirteen jasmine (Cyperus rotundus)
|half a teaspoon|
How to make Mushu Melon Slices (Vegetarian)
First 5 eggs beaten (add a little water to the egg mixture if you want a tender texture)
Heat a little more oil in a pan and start frying the eggs (you can put a little more oil in the frying pan).
Carrots and melon slices ready.
Sauté carrots in a pan with a little oil on high heat
Then add the melon slices and stir-fry over high heat.
Add the scrambled eggs and continue to stir-fry over high heat, stir-fry for a moment, then add the seafood soy sauce, oyster sauce, salt and continue to stir-fry to finish.