roasted sesame seeds
white granulated sugar
How to make peanut sesame candies
Peeled cooked peanuts.
Prepare sugar, cooked sesame seeds and peeled peanuts.
Start sautéing the sugar over low heat and add the butter until the sugar is completely melted.
Pour in the peanuts and stir-fry quickly, turn off the heat, add the cooked sesame seeds and mix evenly, then put on a cutting board and press.
(a) Cut into pieces while still warm.
Another plate of afternoon tea is ready, let’s eat!
2, after serving quickly pressed and cut, otherwise it is difficult to cut and fragile after completely hardened.