The applesauce inside the recipe is not apple jam, I have another recipe tutorial is how to make applesauce, supermarkets can also be bought, if you can not buy homemade, if you can not buy and lazy homemade can not add, add more pumpkin.
Applesauce (not applesauce)
How to Make Pumpkin Chocolate Bread
Steam the pumpkin ahead of time to soften and puree it (strain out as much of the steam as possible)
Add salt and baking soda to the flour and mix well
In another bowl, combine the pumpkin puree, applesauce, eggs, cooking oil and granulated sugar.
Sift the flour into a separate bowl and mix well
Then add the chocolate chips and stir.
Pour into bread molds, preheat oven to 350 degrees F (180 degrees C) and bake for 60-65 minutes, covering lightly with a piece of foil after 30 minutes to prevent the top of the bread from getting too dark.
Cool after baking, then slice and serve.
The pumpkin and chocolate smelled delicious.