dried orange peel
How to make dried quail eggs with orange peel and ginger
Wash and boil the quail eggs!
Shell them, easier on the palate, or leave them on, cook them and crack the shells!
Add the water, dates, dried ginger, chenpi rock sugar, salt, and soy sauce! Cook for about 15 minutes!
It’s even better if you soak it for a few hours! Make it at night and soak it until the next morning. It’s delicious!
Tips 1. Dried ginger, nourishing store bought.
Tips2. Cut open the dates before cooking.
Tip 3. 30 grams of Chen Pi to be cut into strips!
Tip 4. The amount of icing sugar and salt is about the same, a small spoonful and a half. For the soy sauce, use MSG!