|half of sth|
A simple breakfast that can also be a small afternoon dessert
1. Beat the eggs and set aside
2. Diced mango and yogurt, mix well.
Toast cut side, put yogurt mango in the middle, use your hands to press down
2. soak the toast in the egg mixture, on both sides
3. put a little oil in a pan and fry both sides golden brown on it
Cut the toast in half.