This time, the PI County Douban sauce replaced the beef chili sauce taste more amazing, more fresh, sauce bubble rice first-class.
light soy sauce
Tiger State Hot Sauce
How to Make Spicy Mapo Tofu
Tofu cut into pieces, pepper wash, onion and garlic chopped.
Cold oil in a pan, stir-fry the beef brown, add hot sauce, stir-fry the red oil, put garlic, pepper and stir-fry aroma.
Add water to boil, then add tofu cubes.
When boiling, add soy sauce and oyster sauce.
Just reduce the juice a little and add the green onions. If you like it thicker, you can add starch.
Tofu absorbed the beef and sauce of the soup, delicious, rice also a bowl of more