Pan Fried Steamed Buns Coming How to make them
Beat the egg Beat a little foam, drizzle a little water (will make the buns a little soft)
It’s best to beat the egg mixture in a flatter dish so that the bun slices are easier to coat in the egg mixture. (: hold
Steamed Bun Slices
Add oil to the pan, sandwich the bun slices in the egg mixture and flip them on the front side, flip them on the reverse side. La la la la, place in the warm oil and fry for five seconds on the front side, immediately flip to the reverse side. In order-.