How to make stir-fried pork with apricot mushrooms and green peppers
Wash and shred the oyster mushrooms, boil them in hot water to remove the bacteria
Wash and shred green peppers
Take a little meat and drown it in wine and soy sauce.
Heat a little cooking oil in a frying pan and fry the meat until browned.
Stir fry the shredded apricot mushroom and green pepper, then add the stir-fried meat and stir fry well, add a little oyster sauce and salt.