A bite of rice With a bite of super tasty cauliflower, my girl and I can eat two bowls of rice each.
The thing about this dish is that it’s delicious, easy and cheap.
|1 small spoon|
|In moderation (a little too much)|
How to Make Super Cauliflower (Easy, Cheap and Delicious)
1,Wash cauliflower and break into small pieces
2,Rice pepper, dried chili pepper and garlic chopped into small pieces and ready to use
Heat oil in a wok, add rice pepper, garlic and dry chili pepper, aromatic and fry until garlic is lightly browned.
Pour in the drained cauliflower, stir fry a little, press firmly and do not move it, and when you smell a slight burnt flavor, stir fry it, stir the other side, add a spoonful of salt not to add too much, and later there is sauce to add (here to draw focus, whether it tastes good on here)
While stir-frying, add 1.5 tbsp of oyster sauce 1.5 tbsp of soy sauce to the bowl and mix well.
Pour the sauce into the cauliflower and stir-fry quickly so that the cauliflower is evenly filled with the sauce, add a little water to the remaining sauce at the bottom of the bowl, pour it into the cauliflower and stir-fry.
2, salt to put less, because the late sauce is also salty. But it is not recommended not to put, do not know why the dish does not put salt is not fragrant.