How to make taro dumplings with milk tea
One packet of tea, one bottle of pure milk, yellow rock candy.
Add all to the pot on high heat and stir well.
Bring to a boil.
Boil it, it’ll smell like milk tea, strain it and it’s milk tea! Haha the lazy man’s version.
Boil a pot of water first, and when the water boils take it out of the Instant and put it directly into a pot of boiling water, stirring and boiling for about 6 minutes! Taro balls do not need to be defrosted, the water must be boiling before the pot, cook for 6 minutes taro floats almost cooked, remove from heat.
It’s okay to float them all! Take it up and run it through cold water.
It’s done! Mix them together and you can enjoy your meal together!
The kids love it
FYI, cooking up a small pot on the weekend enough for the kids to enjoy Healthy and delicious!