There are two types of canned tuna, water and oil, water is lighter in taste and oil is richer in taste.
How to make tuna and cucumber fried rice (canned tuna in oil)
Put oil in the oven and blast the onion and garlic.
Put the tuna in and fry it.
Put rice on the table. Overnight rice.
Put cucumber, put salt, tuna already has a taste, salt just a little, and add a little soy sauce. Stir-fry evenly and you’re ready to go.
Tuna in the process of stir-frying will spread out, stir-fried in fact not much can see the obvious tuna meat ……
2. wouldn’t like tuna don’t try, fried out is the taste of tuna, will not change the other taste.